{"id":53,"date":"2026-03-12T18:07:47","date_gmt":"2026-03-12T18:07:47","guid":{"rendered":"https:\/\/ourmeatman.com\/?page_id=53"},"modified":"2026-04-03T19:19:48","modified_gmt":"2026-04-03T19:19:48","slug":"menu","status":"publish","type":"page","link":"https:\/\/ourmeatman.com\/index.php\/menu\/","title":{"rendered":"MENU"},"content":{"rendered":"
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Wholesale Home Delivery Service<\/strong><\/span><\/h2>\n

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\"Home\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0\"\"\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0<\/p>\n

To Reorder Call or Text:<\/h2>\n

805-602-0065<\/h2>\n

To reorder please text us for fastest service!<\/span><\/p>\n

Specializing in service to private homes, businesses, group homes, and retirement centers.<\/span><\/p>\n

(Discount programs are available!)<\/span><\/p>\n

___________________________<\/strong><\/p>\n

*CLICK-ON<\/span> THE DISCOUNTS PAGE FOR HUGE SAVINGS* <\/span><\/strong><\/p>\n

Note: 6-boxes come in 1-case. <\/span>
All items (#1-#4) are sold by the case. <\/span> <\/span><\/h5>\n

\u00a0 \u00a0 \"\"\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \"\"<\/p>\n

Item #1<\/span>:
USDA CHOICE STEAKS: <\/span><\/strong>Our Dry-Aged Steaks Are All Premium Black Angus Without Chemicals!<\/span><\/p>\n

STEAKS<\/span><\/strong><\/span><\/p>\n\n\n\n\n\n\n\n\n\n
4-6 Rib Eye Steak\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 (Spencer Cut)<\/span><\/td>\n$79.90<\/span><\/td>\n<\/tr>\n
8 Top Sirloin Filet Mignon Steaks\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 (Extra Lg)<\/span><\/td>\n$113.90<\/span><\/td>\n<\/tr>\n
8 Top Sirloin Steaks\u00a0 (Peppercorn)<\/span><\/td>\n$63.90<\/span><\/td>\n<\/tr>\n
12 Pub. Patties\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 (Extra Lean)<\/span><\/td>\n$74.90<\/span><\/td>\n<\/tr>\n
8 New York Strip\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Steaks (large)<\/span><\/td>\n$86.20<\/span><\/td>\n<\/tr>\n
8-10 Top Sirloin Strip\u00a0 \u00a0 \u00a0 Steaks (Large)<\/span><\/td>\n$96.20<\/span><\/td>\n<\/tr>\n
*52 Steaks, 6-Pack\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0Case Special<\/span><\/td>\n$515.00<\/span><\/strong><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
COOKING INSTRUCTIONS
IN BROILER \u2013 2 \u00bd to 4 Minutes:<\/span>
Per Side \u2013 Medium Rare.<\/span>
ON GRILL \u2013 Same as Above.<\/span>
* Defrost in Refrigerator Overnight.<\/span><\/h5>\n

GOURMET PORK<\/strong><\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Item #2<\/span>:
GOURMET PORK: <\/span><\/strong>Our Pork Has No Waste and All the Preparation Is Done: No Chemicals!<\/span><\/p>\n\n\n\n\n\n\n\n\n\n\n
Servings<\/strong><\/span><\/td>\n\u00a0<\/td>\n<\/tr>\n
14 Boneless Country\u00a0 \u00a0 \u00a0 \u00a0 Ribs<\/span><\/td>\n$51.00<\/span><\/td>\n<\/tr>\n
16 Pork Roasts<\/span><\/td>\n$76.00<\/span><\/td>\n<\/tr>\n
a. 16 Pork Tenderloins\u00a0 \u00a0 (4 LG)<\/span><\/td>\n$63.00<\/span><\/td>\n<\/tr>\n
b. 16 Pork Tenderloins\u00a0 \u00a0 (4 LG)<\/span><\/td>\n$63.00<\/span><\/td>\n<\/tr>\n
a. 8 Center Cut Pork\u00a0 \u00a0 \u00a0 \u00a0 Chops<\/span><\/td>\n$51.00<\/span><\/td>\n<\/tr>\n
b. 8 Center Cut Pork\u00a0 \u00a0 \u00a0 \u00a0 Chops<\/span><\/td>\n$51.00<\/span><\/td>\n<\/tr>\n
*78, 6-Pack Case Special<\/span><\/td>\n$355.00<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
COOKING INSTRUCTIONS
<\/strong>* Thaw in Cold Water for Minutes or Defrost in Refrigerator Overnight.<\/span><\/h5>\n
BROILER \u2013 2 \u00bd to 6 Minutes:<\/span>
Per Side \u2013 Cook Until White in the Middle.<\/span>
ON GRILL \u2013 Same as Above.<\/span><\/h5>\n

SEAFOOD<\/span><\/strong><\/span><\/p>\n

\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \"\"\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0\"\"<\/p>\n<\/div>\n

Item #3<\/span>: <\/strong><\/p>\n

SEAFOOD<\/span><\/strong><\/p>\n

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Fresh from the Sea & Flash Frozen: No Chemicals or Color Dyes!<\/span><\/p>\n\n\n\n\n\n\n\n\n\n\n
Servings<\/strong><\/span><\/td>\n\u00a0<\/td>\n<\/tr>\n
8-10 Large Shrimp (Peeled\/Cleaned)<\/span><\/td>\n$69.00<\/span><\/td>\n<\/tr>\n
8-10 Large Shrimp (Peeled\/Cleaned)<\/span><\/td>\n$69.00<\/span><\/td>\n<\/tr>\n
8-10 Fresh Mahi Mahi<\/span><\/td>\n$63.30<\/span><\/td>\n<\/tr>\n
10-12 Alaskan King Crab Legs<\/span><\/td>\n$74.90<\/span><\/td>\n<\/tr>\n
6-8 Pacific Salmon Steaks<\/span><\/td>\n$54.00<\/span><\/td>\n<\/tr>\n
12 Fresh Dover Sole<\/span><\/td>\n$44.80<\/span><\/td>\n<\/tr>\n
*62, 6-Pack Case Special<\/span><\/td>\n$375.00<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

COOKING INSTRUCTIONS
<\/strong>DO NOT OVERCOOK!<\/span>
*Thaw in Cold Water for 8 Minutes<\/span><\/p>\n

Mahi Mahi \u2014 Cover in olive oil and broil. Add garlic butter and lemon. Do not overcook.<\/em><\/span>
Shrimp \u2014 Run under cold water and serve. (Orange in color means it is already cooked.)<\/span>
Fresh Dover Sole \u2014 Sautee in a pan with garlic, butter, and lemon.<\/span>
Fresh Halibut \/ Salmon \u2014 Best when cooked rare to medium rare like a steak. Mix lime\/lemon<\/span>
with butter and serve on the side.<\/span>
Scallops \u2014 Sautee in butter for 45 to 75 seconds. Add garlic, lemon, and onions for flavor. Stir<\/span>
often over medium heat.<\/span><\/h5>\n
6-Pack Products Subject to Change
(58-80 Servings)<\/span><\/h5>\n

GOURMET CHICKEN<\/strong><\/span><\/p>\n

\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0\"\"\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \"\"<\/p>\n

Item #4:<\/span><\/span>
GOURMET CHICKEN: <\/span><\/strong>Incredibly Moist, Delicious, and Consistent!<\/span><\/p>\n\n\n\n\n\n\n\n\n\n\n
Servings<\/strong><\/span><\/td>\n\u00a0<\/td>\n<\/tr>\n
12 Chicken Cordon\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Bleu<\/span><\/td>\n$75.40<\/span><\/td>\n<\/tr>\n
12 Plain Chicken\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Fillets<\/span><\/td>\n$48.00<\/span><\/td>\n<\/tr>\n
12 Lemon Pepper\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Chicken Fillets<\/span><\/td>\n$49.90<\/span><\/td>\n<\/tr>\n
12 Barbeque\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Chicken Fillets<\/span><\/td>\n$49.90<\/span><\/td>\n<\/tr>\n
12 Breaded Chicken\u00a0 \u00a0 \u00a0 \u00a0 Tender Fillets<\/span><\/td>\n$59.90<\/span><\/td>\n<\/tr>\n
12 Fajita Chicken\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Fillets<\/span><\/td>\n$51.90<\/span><\/td>\n<\/tr>\n
*72, 6-Pack Case Special<\/span><\/td>\n$335.00<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

COOKING INSTRUCTIONS <\/strong>*Thaw in Cold Water for 2 Minutes or Cook Frozen<\/span><\/p>\n

Chicken Cordon Bleu \u2014 Cook frozen. Bake at 350\u00b0 for 25-35 minutes. Turn once. Serve with rice or noodles.
Chicken Strips \u2014Bake at 425\u00b0 for 13-16 minutes, turning once. Great in salads!
Lemon Pepper, Honey Mustard, Italian, Southwestern Chicken, Boneless Breast of Chicken- BBQ or broil on<\/span>
medium-high heat for 2-3 minutes per side. Serve with rice, noodles, or in a salad.<\/span><\/h5>\n
6-Pack Products Subject to Change
(58-80 Servings)<\/span><\/h5>\n

Note: Items #1-#4<\/span> are available for shipment: All other products <\/strong>available for home delivery. <\/strong>~Free Delivery to Bakersfield, CA~<\/strong><\/h4>\n

_______________________________<\/strong><\/p>\n

\u00a0 \u00a0 *CLICK-ON THE DISCOUNTS PAGE FOR HUGE SAVINGS*<\/strong><\/span><\/p>\n

Now You\u2019re Cooking!<\/strong><\/h4>\n<\/div>\n

RATED:<\/strong><\/strong><\/h4>\n

\"\"<\/h4>\n

\"\"<\/p>\n

Home Of Affordable Dry-Aged Steaks!<\/h4>\n

We Proudly Accept: Zelle, Apple Pay-<\/h4>\n

\"\"<\/h4>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Wholesale Home Delivery Service \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 To Reorder Call or Text: 805-602-0065 To reorder please text us for fastest service! Specializing in service to private homes, businesses, group […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":1,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-53","page","type-page","status-publish","hentry"],"yoast_head":"\nMenu Pricing!<\/title>\n<meta name=\"description\" content=\"Rib Eye steak,gourmet,New York Steak, meat,steaks,chicken, seafood,pork,gourmet selections,san luis obispo,discounts,crab, recipes,hobbies,sports,gas,cordon blue,wholesale,shrimp,relationships, freinds,difficult financial times,barbecue,recipes, Quality Steaks, Chicken, Seafood and Pork, Vacuum Sealed, Sold by the Case, Specializing in Service to Private Homes, Businesses, and Group Homes, Phone: 805-602-0065,San Luis Obispo, CA 93401\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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